About Kevin

Kevin brings over 28 years of global culinary experience, with a career spanning restaurants, film productions, international kitchens, and private chef services for ultra-high-net-worth families. He has cooked for CEOs, celebrities, and professional athletes, developing a reputation for refined, ingredient-driven cuisine.

His cooking is deeply inspired by the Mediterranean—particularly Italy—where whole food simplicity, peak seasonality, and traditional techniques allow exceptional ingredients to shine. Kevin is also a Licensed Holistic Nutrition Practitioner specializing in plant-based nutrition, bringing a thoughtful balance of flavour, craftsmanship, and wellness to every table.

A man wearing a black cap, white t-shirt, and a navy apron preparing food in a kitchen. He is holding a container of ingredients and a spoon, with cooked food and pieces of sponge cake on white plates on the table in front of him.